🍽️ Elevate Your Snack Game with Dorri Olives!
Dorri's Nocellara Olives are premium quality, authentic Italian green olives sourced from Sicily. Available in sizes from 250g to 3kg, these olives come in a convenient re-sealable bag to ensure freshness. With a delightful taste and a perfect pairing for sparkling wines, they make an ideal healthy snack for any occasion.
Allergen Information | Contains: Peanuts |
Storage Instructions | Once opened, keep refrigerated. |
Brand | DORRI |
Manufacturer | Dorri |
Country of origin | Italy |
Serving Size | 100 g |
Energy (kcal) | 165.15 kcal |
Fat | 15 g |
of which: | - |
- Saturates | 2.7 g |
Carbohydrate | 3.6 g |
of which: | - |
- Sugars | 1.4 g |
Fibre | 3.9 g |
Protein | 1.1 g |
Salt | 3.9 g |
R**N
Excellent Olives, Very Good Price.
We've ordered these olives maybe 10 times now over the last 6 months or so. Flavour wise they are absolutely better than the Nocellara olives you can get in various supermarkets, these olives are also plumper and with less of a 'vinegary' taste that some of the small supermarket tubs you can buy seem to have. Out of all 10 bags we've bought there has been maybe 3 'bad' olives which shows to me this is a quality product given the sheer volume of olives we've gone through! At £10 for 1kg, the equivalent supermarket price is closer to £18 per 1kg, and the quality is definitely better with these ones, so we'll continue to buy them as we love a good olive and these are definitely good olives! My advice to keep them fresh longer is once you've opened them, decant them into a large kilner jar or sealable tupperware, use the liquid that comes with the olives to suspend them in and top up with a little tap water to ensure all olives are covered, the water will 'brown' a little over the course of 2 weeks or so, if we've not eaten them by then I usually change the water completely and add in 2 or 3 tablespoons of salt to create a light brine and prevent any bacterial growth. They should last a good 3-4 weeks this way.
T**Y
Highly recommended Nocellara Olives
Nocellara del Belice from Sicily are one of the finest tasting olives that one can buy.They have the proper buttery taste that Nocellara olives should have.They are not the salty bitter variety that supermarkets often sell at inflated prices.Also suitable for Snowflakes as they come with a "contain stones' warning 😇
M**S
👍
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F**D
Good flavour
Great taste didn't last very long as so enjoyed them
E**T
I have been looking for these olives everywhere!
I have been looking everywhere for these olives and I finally found them. These are the perfect olives for me and good value for money too. Yes, they are salty as it should be, because if you know how to cure olives, you would know that they are made with excessive salt. You can put them in a fresh water for a night to get rid of the excess salt. The ones you buy from groceries are already put in water for you. So, these are the best olives I had, I didn't find any bad olive in my batch. Really good quality 👍🏼👍🏼
Y**F
TOO SALTY - EXCESSIVELY
for anyone wanting to purchase buy a small sample first, I am a big fan of olives and these are excessively salty, unfortunately good for the compost bin.
M**
So tasty
Just , simply the best!!Comes in great. Container keeps in fridge, freshAnd tasty
B**H
Poor quality, extremely sour
I found these Nocellara olives of poor quality, extremely sour and not creamy at all. I bought another bag from another seller previously for similar price which was excellent, so as the ones you can buy in Sainsbury’s.I’m sorry, but I would not but this again!
Trustpilot
2 months ago
1 month ago